Where Heritage Meets Elegance

Founded in Cairo, Tablia was born out of a desire to elevate authentic Egyptian cuisine into the global fine dining scene. The name "Tablia" represents the traditional round wooden table where Egyptian families gather, sharing stories, laughter, and deeply rooted culinary heritage.

Our journey started with a vision: to prove that classic dishes like Kofta, Tarab, and Hawawshi can be crafted with the same precision, luxury, and premium presentation as top international steaks. We source our meats from selected local farms and select 100% organic Egyptian spices to deliver unparalleled quality.

"We don't just serve food; we serve an elevated Egyptian experience."